dessert menu
for one $12
/
for two $18
cheese platter
trio of manchego, murcia, mahón; walnuts, quince paste, toast
for one $12
/
for two $18
$14
deconstructed cheese cake
mascarpone cheese mousse, strawberry crémeux, olive oil sponge cake, raspberry meringue, pistachio brittle, cookie crumble
$14
$13
torrija
caramelized soaked brioche, Tahitian vanilla infused milk, honey-rosemary ice cream
$13
$14
strawberries and cream
tahitian vanilla panna cotta, strawberry compote, orange sponge cake, pistachio tuile, white balsamic air
$14
$14
chocolate textures
chocolate mousse-vanilla ice cream sandwich, milk chocolate rice crispy, chocolate-hazelnut ice cream, nougatine, white chocolate soup (contains alcohol)
$14
$14
vegan caribbean
pineapple rum flambé, virgin piña colada ice-cream, gluten free pineapple-lime sponge cake, bittersweet chocolate (contains alcohol)
$14
$12
house-made ice cream
honey-rosemary, passion fruit, lemon peel, hazelnut-chocolate, mango, crème brûlée, strawberry sorbet, blood orange sorbet; three scoops
$12
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we do our best to keep this information accurate and up to date, but because we make frequent adjustments, based on season and availability, our menus are subject to change